Central America | Coffee Origin

Coffee from Central America aka the "Centrals" are known to have balanced, bright, and clean flavor profile. Regions in Central America sits in the heart of the equator zone. The region contains perfect coffee harvesting conditions - high mountains, rich volcanic soil, old growth forests, and micro-climates. The near perfect geography ranks the Centrals among the world's top coffees.
Sort by

1 product
Sort
Sort

1 product

Clear

1 product