I.P.E Espresso Blend
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- Roast : Medium-Dark
- Notes : Caramel, Whiskey, Lavender
Deep, Earthy, & Spirited
Crafted to pull the most delicious espresso shot, this is a blend sourced from the very best certified organic coffees from South America, Indonesia, and Africa. This blend holds a nuanced flavor profile and structure. It is medium to full-bodied and yields a rich caramel flavor with hints of herbaceous notes followed with an oaky aftertaste, like that of whiskey.
Our I.P.E blend is the result of many experiments of roasting, blending, and brewing. We’ve perfected our method to serve you with the best. With luscious crema, smooth body, and a touch of lavender for brightness; this is one charming espresso.
Dessert Complements
Our I.P.E blend pairs perfectly with desserts that are heavy and rich in flavor, like a flourless chocolate cake glazed with chocolate ganache. The rich and creamy mouthfeel of bittersweet cocoa complements the deep, dark, and smoky flavor profile of our espresso blend.
Recommended Brewing Method:
For a full in-depth coffee experience, we recommend using the Moka Pot brewing method.
Creates an intense, heavy coffee that amplifies every characteristic.
